Thyme-Blueberry Lemonade

Yields: 8

Prep Time: 10 mins

Total Time: 1 hour 10 mins

Ingredients

• 1 c.

  fresh lemon juice

• 1 c.

  sugar

• 1 c.

  fresh blueberries

• 2

  thyme sprigs, plus more for garnish

Directions

1. Combine lemon juice, sugar, blueberries, and thyme in a mason jar. Muddle with a muddler or the handle of a wooden spoon until blueberries are broken down. Tightly screw on the lid, and shake until the sugar is dissolved, about 1 minute. Let sit 1 hour.

2. Pour sugar mixture into a large pitcher. Top with 6 cups water and ice. Serve over ice garnished thyme sprigs.

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