Nara Smith Reacts to Ariana Grande's Viral Impersonation of Her with a 4-Worded Response
The influencer has seen the pop star's take on her signature way of speaking and has shared her thoughts
Nara Smith knows how to laugh at herself.
The 23-year-old influencer recently did an Instagram Q&A where she was asked about Ariana Grande's recent impersonation of her.
In Grande's initial video, she filmed a get-ready-with me video for her night at the Academy Museum Gala, while doing her best "Nara Smith" voiceover.
“This is so intense. All I can think of is Nara Smith,” the singer joked, before imitating the influencer’s famous “made from scratch” monologues. “And when I got home from the Academy Gala, I made my kids some Capri Sun from scratch and I zested some lemons.”
In response to a fan bringing up the moment in her Q&A, Smith gave her seal of approval, saying, "I saw and giggled."
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Grande's video comes shortly after Saturday Night Live spoofed a number of influencers with their latest sketch about doomscrolling on TikTok. In addition to poking fun at celebrities like Alex Cooper and Harry Daniels, it also parodied creators such as Smith and Gretchen Adler's cooking videos.
In a profile with The Sunday Times, published on Oct. 5, Smith explained the reasoning behind her infamous whisper voice to narrate her videos — in which she makes increasingly complicated foods, such as name-brand cereals and even Coca-Cola, completely from scratch.
Smith told the outlet she is a "huge fan" of ASMR (autonomous sensory meridian response), an internet-famous term often referring to videos of people speaking in soft voices or making small noises to soothe the ears.
"The voice started because my kids were asleep on me or next to me, so I needed to talk very quietly not to wake them up," Smith told the outlet. "Then I got a few comments of people loving it, and I was like, 'OK, let’s stick with it.' "
"I listen to ASMR a lot, so if I can tap into that, why not?" she added.
Elsewhere in her interview, Smith shared why she first started her "from scratch" series on TikTok, crediting her upbringing in Germany for wanting to cook non-processed foods for her three kids, whom she shares with husband Lucky Blue Smith.
"I still feel a little foreign in America," she told The Sunday Times. "The food culture there is insane: everything's so processed. I grew up going with my grandma and dad to the grocery store every single day. It was normal to make fresh bread, sometimes fresh pasta."
She also dismissed the idea she's a "trad-wife," explaining, "Taking care of my family makes me happy, but I can do that and work — it doesn’t have to be one or the other."
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