Delicious breakfast with eggs, ham & cheddar

Learn how to make this delicious recipe in no time! Ingredients: 2 eggs 1 flatbread 1 slice of cheddar 80 grams of diced ham a pinch of salt pepper Recipe difficulty: 6/10 Cook for 5 minutes on each side over low heat Steps: Break two eggs in a bowl Add a pinch of salt and a pinch of pepper Beat with a whisk Heat a non-stick pan Toast 80 grams of diced ham Add the egg mixture Add a slice of cheddar Place a flatbread on top and let it adhere to the eggs Cook for a few minutes and remove the fittata from the edges Then turn the piadina and arrange the omelette Close the piadina Let it toast for another minute and it's ready!

Our goal is to create a safe and engaging place for users to connect over interests and passions. In order to improve our community experience, we are temporarily suspending article commenting